The St. Croix is a bit heavier than most of the other dry reds on our tasting card. Made from 100% Nebraska grown St. Croix grapes, this red wine has a dark red ruby color that comes alive in the glass. Aged in American Oak for 14 months, the St. Croix has hints of currants and dark berried fruit. It is the perfect food wine that goes well with steak or any other red meat dish that would grace your table. Or, for an even more delectable treat, try the St. Croix with dark chocolate!