Consistently the favorite of all JAV’s dry red wines, this medium bodied dry red is a perfect table wine for any occasion, casual or elegant. A blend of St. Croix, St. Vincent and Frontenac, our Nebraska Red was aged in American Oak for nearly a year before bottling. This red features a wonderful earthy and slightly vegetative nose that changes to a spicy, almost peppery sensation on the palate. The lingering finish on this wine is impressive. The winemaker suggests that you drink this wine while it’s still young, but it will age well. The perfect food pairing with Nebraska Red would be typical “American” cuisine, such as pizza or hamburgers. However, there is enough backbone, it would also hold up very well with a good Nebraska steak!