RoseHybiscus

RoseHybiscus

Blend
CA - California
$30.00 / 750 mL

  • Alcohol 14.00%
Our "show-stopping" (Edible East Bay), fruit-forward, ruby-red wine, handcrafted from locally sourced, organically farmed rose & hibiscus flowers.

SILVER MEDAL WINNER at the 2019 Sunset International Wine Competition.

"A playful take on red wine... its tannins are velvety [and] it has earthy and herbal notes on the palate." (Wine Enthusiast)

"Gorgeously hued, stunningly textured, and brilliantly perfumed, with aromas of rose petal, raspberry, and sage." (Edible East Bay)

Watercolor label by Renee Kirby.

SHIPPING DATE: Fridays -- for orders placed by midnight the Wednesday before.

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THE WINE: Handcrafted in small batches from locally sourced, organically farmed rose and hibiscus flowers and oranges—not grapes.

FIRST IMPRESSIONS: Electric ruby-red in the glass, with hints of sandalwood and vanilla on the nose.

TASTING NOTES: Dry and light-bodied, a harmonious balance of earth and fruit flavors, sage and raspberry, luxuriously spicy with silky tannins.

SERVING SUGGESTIONS: RoseHybiscus pairs well with zesty barbeque, charcuterie, and classic Italian and Spanish dishes. Best served chilled.

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Organic ∞ Sustainable ∞ Local
Wine made from flowers—not grapes.™

Photo credit: Ben Kist.