Crafted from Cabernet Sauvignon and Syrah grapes, then aged in American Oak, this Dauntless blend has currant and blackberry flavors complemented by notes of savory spice.
Crafted in a small batch and aged in American Oak, this full bodied Cabernet has complex berry flavors balanced by acidity, toasty oak and a smooth finish.
This vibrant ruby red wine has intense fruit flavors balanced by soft tannins from American Oak. Our first single varietal Syrah in years, this is a blend of Syrah grapes from Murphy Vineyards and Edwards Vineyards and Cellars.
Rich color, dark fruit and velvet tannins weave throughout the complex structure of this classic Super Tuscan. A blend of Syrah, Sangiovese and Cabernet Sauvignon grapes.
A limited release rose is made from estate grown Syrah with a hint of Zinfandel to enhance the color and bright berry finish. This blend is crisp and aromatic with a pleasant salmon color.
This limited release rose was produced from 100% Sangiovese grapes and exhibits a beautiful light red color. Abundant aromas of cherries and fresh fruit are followed by a crisp finish.
An Italian style blend of Syrah, Sangiovese and Cabernet Sauvignon. Rich color, hints of ripe cherry and velvet tannins from small French Oak barrels, are woven throughout the complex structure of this well balanced wine. A perfect wine to enjoy with grilled meats or by itself.
This robust and full-bodied Zinfandel boasts intense fruit flavors perfectly balanced with acidity and tannins with a long lingering finish. An 80% Zinfandel and 20 % Petite Sirah blend
Rich color, dark fruit and velvet tannins weave throughout the complex structure of this classic Super Tuscan, a blend of Sangiovese, Syrah and Cabernet Sauvignon grapes.
Toasty caramel and toffee flavors imparted by the new Hungarian Oak Barrel from Balaz round out a fruit forward palate of cherries and the hint of anise.
