This vibrant ruby red wine has intense fruit flavors balanced by soft tannins from American Oak. Our first single varietal Syrah in years, this is a blend of Syrah grapes from Murphy Vineyards and Edwards Vineyards and Cellars.
Aromas of strawberries and rose petals are followed by vibrant flavors of berries, red apple, and a touch of citrus balanced by crisp acidity. This ruby red rose was produced from Sangiovese grapes that were pressed immediately after crushing. Serve chilled!