An Italian style blend of Syrah, Sangiovese and Cabernet Sauvignon. Rich color, hints of ripe cherry and velvet tannins from small French Oak barrels, are woven throughout the complex structure of this well balanced wine. A perfect wine to enjoy with grilled meats or by itself.
A blend of Syrah and Sangiovese with a well balanced acidity and aromatic notes of cherry and pepper. The use of American and French oak barrels highlights the vanilla oak finish and medium tannins A delightful wine to enjoy with steak or chicken.
Crafted in a small batch from two different vineyards and aged in American Oak from Missouri. This wine is full bodied with rich cherry and currant flavors balanced by acidity, toasty oak and a smooth lingering finish.