2018 Gold Medal Winner, Georgia Trustees Wine Challenge. The Fig is one of the first plants that was cultivated by humans and was a common food source for the Romans.
Mead Maker, Blair Housley, has been growing Figs for years. Figs was one of the first fruits that he used to make Mead and has won many awards across the country. This Fig drinks like a nice port, pair with lamb or hearty steak.
If you think you can find a better tasting fig mead, you can't. You might as well FIGettaboudt.
Made with love, Georgia Honey, Figs and pure Dahlonega, Georgia Mountain Water.
12.5% ABV, Semi-Sweet