2018, 2019, 2022 Medal Winner, Georgia Trustees Wine Challenge. This Traditional Mead is made with Georgia Wildflower Honey and Dahlonega Georgia Mountain Water. Similar to a Crisp Chardonnay or Pinot.
Aroma and Tasting notes include: Vanilla, Lemon, Cinnamon and Pear
2023 Gold Medal winner National Honey Board, Multi-Award winning mead is made with Blueberry Blossom Honey, Blueberries and Dahlonega Georgia Mountain Water.
Aroma and Tasting notes include: Pleasant Blueberry aroma and flavor.
Food Pairing: Chicken, Ham, Pasta, Lamb
Multi-Award Winning Mead, made with GA honey, peaches and Dahlonega Georgia mountain Water. Similar to a sauvignon blanc.
Aroma and Tasting notes include: Flowery perfume, White Peach, Passion Fruit, Ripe Apple
Food Pairing: White Fish or Tuna, Pasta, BBQ and Lamb
Awards: 2016 Bronze Medal, 2019 Bronze Medal
Semi-Sweet ABV: 12.5%
Honey blend, Aroma and Tasting notes include: Fresh strawberry aroma, refreshing, rhubarb tart sweet flavor, light acidity with a touch of residual sweetness and tartness. 12 oz can, 6.5% ABV. Serve chilled