100% Chardonnay, 100% Finger Lakes terroir selection sourced from a single vineyard site. Aged 11 months in French oak barrels with weekly stirring of the lees (bâtonnage sur lies).
Enjoy our 2020 Chardonnay Barrel Select with this delicious French style recipe of Chicken with morel mushroom sauce:
https://foragerchef.com/roasted-chicken-with-morel-mushroom-sauce/
90 POINTS ROBERT PARKER (2016 vintage)