Tasting Notes: A bold Montana dry red wine, deeply vibrant and earthy with a smooth smoky finish.
The Marquette grape is a hybrid of the Pinot Noir. It is a cold hardy grape unique to Montana for its ability to withstand a harsh northern climate.
Grapes Grown at:
Van Dyck Vineyards, Bigfork MT,
Spotted Bear Vineyards, Finley Point, MT, and
Bear Dance Vineyards, Yellow Bay, MT.
Tasting Notes: A bold Montana dry red wine, deeply vibrant and earthy with a smooth smoky finish.
The Marquette grape is a hybrid of the Pinot Noir. It is a cold hardy grape unique to Montana for its ability to withstand a harsh northern climate.
Grapes Grown at:
Van Dyck Vineyards, Bigfork MT,
Spotted Bear Vineyards, Finley Point, MT, and
Bear Dance Vineyards, Yellow Bay, MT.
Tasting Notes: A deep, bold red wine; this wine has pronounced flavors of dark cherries with a crisp, tart finish that lingers on the palate.
Made with 100% Lambert and Lapin Cherries from Glacier Fresh Orchards in Yellow Bay, on the East shore of Flathead Lake.
Tasting Notes: A deep, bold red wine; this wine has pronounced flavors of dark cherries with a crisp, tart finish that lingers on the palate.
Made with 100% Lambert and Lapin Cherries from Glacier Fresh Orchards in Yellow Bay, on the East shore of Flathead Lake.
Tasting Notes: An elegant, lush, fruity white wine; mellow bodied with a vibrant finish.
Made with 100% Bartlett Pears grown in orchards on Finley Point and Yellow Bay of Flathead Lake.
Tasting Notes: An elegant, lush, fruity white wine; mellow bodied with a vibrant finish.
Made with 100% Bartlett Pears grown in orchards on Finley Point and Yellow Bay of Flathead Lake.
Tasting Notes: A bright, freshly tart blush wine; with bold flavors of ripe plums, this wine is well-balanced and soft in character.
Made with 100% Italian Plums grown at the Getman’s Orchard in Yellow Bay and small orchards along the Flathead Lake.
Tasting Notes: A bright, freshly tart blush wine; with bold flavors of ripe plums, this wine is well-balanced and soft in character.
Made with 100% Italian Plums grown at the Getman’s Orchard in Yellow Bay and small orchards along the Flathead Lake.
Tasting Notes: A crisp, lively, dry white wine; holds undertones of blossoms and dried Apricot with a zesty finish that lingers on the pallet.
Made with 100% Apricots grown in orchards in Yellow Bay along the Flathead Lake
Tasting Notes: A crisp, lively, dry white wine; holds undertones of blossoms and dried Apricot with a zesty finish that lingers on the pallet.
Made with 100% Apricots grown in orchards in Yellow Bay along the Flathead Lake
Tasting Notes: A harmonious blend of sweet and tart, reminiscent of summertime in a bottle.
Made with 100% locally grown strawberries from the Mission Valley and rhubarb from the Rocky Mountain Front.
Tasting Notes: A harmonious blend of sweet and tart, reminiscent of summertime in a bottle.
Made with 100% locally grown strawberries from the Mission Valley and rhubarb from the Rocky Mountain Front.
Tasting Notes: Delicate notes of fresh ripe raspberries; this brilliantly bold blush wine holds the balance of the sweet and tart of this juicy berry.
Made with 100% locally grown raspberries from Montana's Flathead Valley.
Tasting Notes: Delicate notes of fresh ripe raspberries; this brilliantly bold blush wine holds the balance of the sweet and tart of this juicy berry.
Made with 100% locally grown raspberries from Montana's Flathead Valley.
A vibrant, sophisticated white wine: with intense notes of plump ripe berries long lasting on the palate. Grown in Columbia Falls, Montana at the base of the Columbia Mountain. Pair with soft cheeses, light appetizers, fresh salads and desserts.
A vibrant, sophisticated white wine: with intense notes of plump ripe berries long lasting on the palate. Grown in Columbia Falls, Montana at the base of the Columbia Mountain. Pair with soft cheeses, light appetizers, fresh salads and desserts.
Light bodied and fruity with prominent flavors of fresh juicy peaches. A semi-dry white that finishes with a hint of citrus. A summer time classic. The peaches were grown at Forbidden Fruits Orchard in Paradise, Montana. Pair with spicy dishes, grilled chicken, stir-fry's, crab cakes, fresh salads and fruit desserts.
Light bodied and fruity with prominent flavors of fresh juicy peaches. A semi-dry white that finishes with a hint of citrus. A summer time classic. The peaches were grown at Forbidden Fruits Orchard in Paradise, Montana. Pair with spicy dishes, grilled chicken, stir-fry's, crab cakes, fresh salads and fruit desserts.
This Classic Homestead Variety is crisp, tart and lively. A refreshing easy drinking white wine, perfect for afternoons on the front porch. Made with Macintosh apples from small orchards along Flathead Lake. Pair with roasted chicken, pork or ham entrees, Indian Cuisine, curries, and a variety of soft or aged cheeses.
This Classic Homestead Variety is crisp, tart and lively. A refreshing easy drinking white wine, perfect for afternoons on the front porch. Made with Macintosh apples from small orchards along Flathead Lake. Pair with roasted chicken, pork or ham entrees, Indian Cuisine, curries, and a variety of soft or aged cheeses.
A blend of black currants from Fresh Roots Farm in Polson, Montana with Macintosh apples from backyard orchards along Flathead Lake. A light bodied, purple blush colored wine; bursting with vibrant berry flavors of black currant, blended with the tangy, bright flavors of crisp, tart apple.
A blend of black currants from Fresh Roots Farm in Polson, Montana with Macintosh apples from backyard orchards along Flathead Lake. A light bodied, purple blush colored wine; bursting with vibrant berry flavors of black currant, blended with the tangy, bright flavors of crisp, tart apple.
