This sweet red is a Bordeaux blend of Cabernet, Cab Franc & Merlot. Fruit forward & jammy tannins make this an extremely easy red to enjoy!

This 95% Viogner / 5% Pinot Grigio shows aromatics of peach & citrus fruit.  On the palate, notes of crisp peaches & lemon.  Enjoy with Cajun Scallops atop Dirty Rice.  

This Traminette & Symphony blend is an aromatic white with notes of lychee fruit & pear.

This full bodied Syrah has notes of dark fruit & spice with velvety tannins and medium acidity.

This 100% Estate grown red is a blend of 90% Norton and 10% Noiret. Notes of plum, fig and tobacco. On the palate, the acidity from the Norton gives this wine a nice dry finish. Barrel Aged in a combination of Hungarian and American Oak for 16 months.

Passengers is a 90% Cabernet Franc and 10% Cabernet Sauvignon. This red is a classic Cabernet Franc, displaying herbaceous aromas of bell pepper along with subtle red fruit. On the Palate, the refined tannin's and balanced acidity lead this medium bodied red to a big finish. Aged in French Oak for 18 Months.

This 100% Estate grown Albarino is a crisp white with dominant notes of citrus, peach, and stone fruit. On the Palate, crisp acidity balanced with flavors of peach and lemon. Perfect wine for grilled seafood or any other light dishes like grilled chicken salad.

100% Estate grown, our 2017 Seyval offers notes of orange, lemon peel, and grapefruit. On the palate a round mouthfeel leads to a crisp finish. Great for any seafood dish!

This classic Chardonnay was barrel fermented in 100% new Hungarian oak for 3 months. Weekly stirring of the lees brings this complex chardonnay layers of Pineapple, Citrus and pear.

This aromatic white is 100% Riesling. Notes of dried apricot & green apple on the nose, and notes of honey and apple on the palate. This off-dry white is full bodied with a hint of of sweetness on the front leading to a nice crisp finish. Pair with your favorite spicy dish!