Shop Charlie & Echo

2021 Whoa Jake!

White

CA - San Diego County
Alcohol 11.7%
Hawaiian roll, candied orange peel, ripe pear, and yellow apple. Creamy bubbles. 63% Sangiovese, 37% Grenache
$35.00 / 750 mL Bottle
2021 Witherfall Tempest

Red Blend

CA - San Diego County
Alcohol 13.5%
A rich and vibrant blend of Petite Sirah, Syrah, Nebbiolo, and Zinfandel grown in Dulzura, California, from a vineyard using only organic methods. The wine is naturally produced, using only the native, wild microorganisms from the vineyard; unfiltered and unadulterated.
$33.00 / 750 mL Bottle
2021 Clara

Rosé

CA - San Diego County
Alcohol 12.6%
Dry, rosé natural wine. Plum preserves, roses, cranberry, and orange zest. Full-bodied and round, but dry. A Sangiovese, Grenache, Tempranillo, and Nebbiolo blend from Dulzura, San Diego County made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free. Keto.
$27.00 / 750 mL Bottle
2022 Encounter

Sauvignon Blanc

CA - San Diego County
Alcohol 13.7%
Dry white Sauvignon Blanc from San Diego County made with 9 days of skin contact. Underripe apricot, hay, golden raisin, nutmeg. Made with only wild yeasts, no filtering, and minimal intervention.
$27.00 / 750 mL Bottle
2021 Palisade

Tempranillo

CA - San Diego County
Alcohol 12%
Dry red natural wine. Raspberry, leather, fig, and cedar. Medium acidity, high tannins. Grown in San Diego County and made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free. Keto.
$33.00 / 750 mL Bottle
2015 Sangiovese

Sangiovese

CA - San Diego County
Alcohol 13.5%
Dry red wine. Red and black cherries, red plum, and cedar. Medium-bodied, with smooth tannins and balanced acidity. Sangiovese from San Diego County made using only wild yeasts, unfiltered, and with minimal intervention.
$33.00 / 750 mL Bottle
2015 Jezebel

Dessert

CA - San Diego County
Alcohol 18.5%
Serious fortified dessert Muscat. Honeysuckle, mango, and Fuji apple. Wild yeast and unfiltered.
$23.00 / 375 mL Bottle
2015 The Alchemist

Dessert

CA - San Diego County
Alcohol 18.5%
Fortified orange dessert wine! Orange like skin-contact white, not the fruit (it’s Viognier) – left on skins, seeds, and stems for a year. Deep and heady aromas of brûléed orange peel, toasted almonds, nutmeg, and orange blossom. All wild yeast ferment, unfiltered.
$25.00 / 375 mL Bottle
2015 Los Pilares BPN

Red

CA - San Diego County
Alcohol 12.1%
Sparkling Sour Red Red plum, sour cherry, blackberry, and bell pepper.
$27.00 / 750 mL Bottle
2020 Rainfall

White

CA - San Diego County
Alcohol 11.1%
Dry, sparkling Riesling from San Diego County. Classic Riesling aromas on the nose (jasmine and lanolin) that’s followed up by minerally lime peel and Meyer lemon on the palate. Fine bubbles. Made with only wild yeasts, no filtering, and minimal intervention.
$35.00 / 750 mL Bottle
2021 Uncharted

White Blend

CA - San Diego County
Alcohol 12.2%
Dry white Viognier and Riesling blend from San Diego County. Rich on the nose with honeysuckle, lemon, and peach, switching to lime and nectarine on the palate with a long, tingly finish. Made with only wild yeasts, no filtering, and minimal intervention.
$27.00 / 750 mL Bottle
2021 Two Tons

Red Blend

CA - San Diego County
Alcohol 13.8%
Dry red natural wine. Bing cherry, blackberry jam, white pepper, and roses. Recommend serving slightly chilled. Grown in San Diego County and made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free.
$33.00 / 750 mL Bottle
2022 Encounter

Sauvignon Blanc

CA - San Diego County
Alcohol 13.7%
Bottling Date 96
Dry white Sauvignon Blanc from San Diego County made with 9 days of skin contact. Underripe apricot, hay, golden raisin, nutmeg. Made with only wild yeasts, no filtering, and minimal intervention.
$27.00 / 750 mL Bottle
2021 Firefly

Rosé

CA - San Diego County
Alcohol 13%
Naturally made, dry, sparkling rosé wine (pet-nat). Dried cherries, orange zest, lemon blossom, slate. Fine, creamy bubbles. Brut Nature. Made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free. 66% Tempranillo, 34% Nebbiolo
$35.00 / 750 mL Bottle
2021 Darkstar

Red

CA - San Diego County
Alcohol 11.4%
Naturally made, dry, sparkling red wine (pet-nat). Dark plum, red cherry, black and green peppercorns, and tar. Extra Brut. Creamy bubbles. Blend of Nebbiolo, Syrah, Petite Sirah, and Zinfandel from San Diego County made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free.
$35.00 / 750 mL Bottle
2017 Vigilant

Dessert

CA - San Diego County
Alcohol 18.1%
Began its life as another vintage of The Alchemist, but we decided to age it longer with oxidation to provide a more sherry-like experience. Walnut, butterscotch, orange oil, clove. Semi-sweet with a vibrant acidity. All wild yeast ferment, unfiltered.
$33.00 / 375 mL Bottle
2020 Los Pilares Nakoa

Falanghina

CA - San Diego County
Alcohol 11.9%
100% Falanghina
$23.00 / 750 mL Bottle
2021 Los Pilares Grenache

Grenache

CA - San Diego County
Alcohol 12.2%
Made with hand-picked Grenache from Highland Valley Vineyard. Made by: fermenting in bins and pressing to tank.
$23.00 / 750 mL Bottle