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2015 Jezebel

Dessert

CA - San Diego County
Alcohol 18.5%
Serious fortified dessert Muscat. Honeysuckle, mango, and Fuji apple. Wild yeast and unfiltered.
$23.00 / 375 mL Bottle
2015 The Alchemist

Dessert

CA - San Diego County
Alcohol 18.5%
Fortified orange dessert wine! Orange like skin-contact white, not the fruit (it’s Viognier) – left on skins, seeds, and stems for a year. Deep and heady aromas of brûléed orange peel, toasted almonds, nutmeg, and orange blossom. All wild yeast ferment, unfiltered.
$25.00 / 375 mL Bottle
2021 Darkstar

Red

CA - San Diego County
Alcohol 11.4%
Naturally made, dry, sparkling red wine (pet-nat). Dark plum, red cherry, black and green peppercorns, and tar. Extra Brut. Creamy bubbles. Blend of Nebbiolo, Syrah, Petite Sirah, and Zinfandel from San Diego County made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free.
$35.00 / 750 mL Bottle
2020 Rainfall

White

CA - San Diego County
Alcohol 11.1%
Dry, sparkling Riesling from San Diego County. Classic Riesling aromas on the nose (jasmine and lanolin) that’s followed up by minerally lime peel and Meyer lemon on the palate. Fine bubbles. Made with only wild yeasts, no filtering, and minimal intervention.
$35.00 / 750 mL Bottle
2021 Clara

Rosé

CA - San Diego County
Alcohol 12.6%
Dry, rosé natural wine. Plum preserves, roses, cranberry, and orange zest. Full-bodied and round, but dry. A Sangiovese, Grenache, Tempranillo, and Nebbiolo blend from Dulzura, San Diego County made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free. Keto.
$27.00 / 750 mL Bottle
2017 Vigilant

Dessert

CA - San Diego County
Alcohol 18.1%
Began its life as another vintage of The Alchemist, but we decided to age it longer with oxidation to provide a more sherry-like experience. Walnut, butterscotch, orange oil, clove. Semi-sweet with a vibrant acidity. All wild yeast ferment, unfiltered.
$33.00 / 375 mL Bottle
2021 Two Tons

Red Blend

CA - San Diego County
Alcohol 13.8%
Dry red natural wine. Bing cherry, blackberry jam, white pepper, and roses. Recommend serving slightly chilled. Grown in San Diego County and made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free.
$33.00 / 750 mL Bottle
2021 Witherfall Tempest

Red Blend

CA - San Diego County
Alcohol 13.5%
A rich and vibrant blend of Petite Sirah, Syrah, Nebbiolo, and Zinfandel grown in Dulzura, California, from a vineyard using only organic methods. The wine is naturally produced, using only the native, wild microorganisms from the vineyard; unfiltered and unadulterated.
$33.00 / 750 mL Bottle
2021 Firefly

Rosé

CA - San Diego County
Alcohol 13%
Naturally made, dry, sparkling rosé wine (pet-nat). Dried cherries, orange zest, lemon blossom, slate. Fine, creamy bubbles. Brut Nature. Made using only wild yeasts, unfiltered, and with minimal intervention. Vegan. Gluten-free. 66% Tempranillo, 34% Nebbiolo
$35.00 / 750 mL Bottle
2022 Encounter

Sauvignon Blanc

CA - San Diego County
Alcohol 13.7%
Bottling Date 96
Dry white Sauvignon Blanc from San Diego County made with 9 days of skin contact. Underripe apricot, hay, golden raisin, nutmeg. Made with only wild yeasts, no filtering, and minimal intervention.
$27.00 / 750 mL Bottle
2022 Encounter

Sauvignon Blanc

CA - San Diego County
Alcohol 13.7%
Dry white Sauvignon Blanc from San Diego County made with 9 days of skin contact. Underripe apricot, hay, golden raisin, nutmeg. Made with only wild yeasts, no filtering, and minimal intervention.
$27.00 / 750 mL Bottle
2022 Whoa Jake!

White

CA - San Diego County
Alcohol 12.1%
Hawaiian roll, guava, candied grapefruit, and marzipan. 69% Sangiovese, 31% Grenache
$35.00 / 750 mL Bottle
2022 Uncharted

White Blend

CA - San Diego County
Alcohol 11.8%
Dry white Viognier and Riesling blend from San Diego County. Honeysuckle, popcorn, nectarine skin, kalamansi. Full bodied, but dry. Made with only wild yeasts, no filtering, and minimal intervention. Vegan.
$27.00 / 750 mL Bottle