AMERICAN POMMEAU. Raw apple cider blended with apple brandy. Blend of nine different pommeau aged 18+ months in a mixture of bourbon and rye whiskey barrels. Sweet, but not cloyingly so. 19.3% ABV
What the heck is pommeau?! Think of pommeau as the apple version of port wine. It’s a classic French cordial made by blending raw, unfermented cider with apple brandy.
THE TASTE: SPICED CARAMEL | BAKED APPLE