This sparkling red wine is a game-changer for us. If you love bold, flavorful wines yet still light and bubbly, we got you!. Made using the pét-nat method which creates a natural effervescence and unique flavor profile. With notes of ripe blackberries, cherries, and a hint of earthiness, this Merlot Pet Nat is perfect for pairing with rich, savory dishes like grilled meats or roasted vegetables.
🥂Cherries, earth, and watermelon rind on the finish.
🍇Vineyard: Jones von Drehle, Yadkin Valley, NC
🌱 Hornblende, gneiss, quartz diorite, gabbro, and hornblende schist
⛰️ 1,467 ft
Elevage: Hand harvested. 60 hours of cold soak contact before pressing off skins. Fermented with native yeast and bottled in primary fermentation. After resting on the lees for 150 days the wine is disgorged.