This wine is made from our estate grown Chambourcin grapes. We press the juice as soon as the grapes are harvested and ferment in a white wine style similar to a White Zinfandel. Lightly sweetened and a smidgen of oak for a light pepper flavor. Not to dry. Not to sweet.
Nothing says fall and the holidays like a glass of warm mulled wine. An exceptional blend of cinnamon chips, orange peels, allspice, cloves and ginger in a hand-crafted muslin bag with a cork. Add a dry red wine or a sweeter Concord wine to make the perfect holiday beverage. (Can also be used in grape juice for a non-alcoholic version for minors.)
A delectable blend of spices perfect for dipping your crusty bread or baguettes. Just add your favorite olive oil, shake and enjoy. For variations, add sun-dried tomato paste, a little Balsamic vinegar and/or some grated parmesan cheese.
When life calls for a celebration, prime rib comes to the rescue. This handmade spice rub is delicious on beef for an elegant entre but it also complements more affordable cuts of beef, or even chicken or pork. A unique blend of salt, pepper, mustard seed, onion powder, oregano, thyme, coriander and celery seed makes this perfect for slow roasting in the oven. Not bad on the grill/smoker either.
A beautiful 6.5 oz Libbey Napa Country with the Best Vineyards Logo on 2 sides. The curved lines of the bowl serves as a unique contrast to the stem's faceted, crystal-cut look. And the chip-resistant rim gives support where most glasses are prone to breakage.
Although originally designed as a 5.5 oz Belgian Beer tasting glass, this cute little glass with the Best Vineyards Logo is perfect for tasting or sipping your bourbon, brandy and liqueurs. The shape of the bowl fits perfectly in your hand while the tapered lip enhances the aromas released by a quick swirl.