San Francisco Chronicle Silver Medal Winner!
The wine is approximately 94% Zinfandel from Livermore Valley's Sblendorio Vineyard and 6% Cabernet Sauvignon from 3 Steves Vineyard. This is a rich, fruit forward Zinfandel with hints of cherry and strawberry jam with subtle spice notes and an earthy character on the finish. The Cabernet gives this fine wine it's balance and finish. (16.3% Alcohol)