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2024 Holiday Cider Bundle

The ultimate holiday cider bundle of the season! Grab our holiday cider bundle for the cider lover or cider curious friends and family, or be the life of any dinner party. Holiday cider bundle features: -1 bottle of Albany Post -1 bottle of Newtown Pippin Traditional Method -1 bottle of Beginnings Without End Albany Post: -Aroma - Raw Honey, Fresh Apple -Flavor - Semi-sweet, light tannin Newtown Pippin Traditional Method: -Flavor - High acid, dry apple -Aroma - Apple skins, slate stone Beginnings Without End: -Flavor - Tannic and earthy, velvety mouthfeel -Aroma - Overripe apple and fall leaves

$75.00
Cidewineder 2-Pack

Bringing you the best of both collabs - our Cidewineder 2-Pack! This will feature 1 bottle of our 2023 collaboration with City Winery, Cidewineder, and our 2024 collaboration, Cidewinder 2. Cidewineder 1 -Flavor - hint of honey with grape skin and floral notes -Aroma - Wet stone and apricot Cidewineder 2

$30.00
Ice Cider

Apple

NY - Hudson River Region
Alcohol 10.5%
This Ice Cider features a blend of heirloom apples grown in New York State. After spending a full year in neutral oak, this cider emerges full-bodied and balanced, making it the perfect close to any meal. Cider Makers Note: Ice Cider is made through the process of freezing and thawing the apple or juice and creating a cryo-concentrate. Flavor - Fresh apples, honey, tropical fruit Aroma - Honey, melon, wild flowers Suggested Pairing - Cheese and charcuterie
$42.00 / 375 mL Bottle
Albany Post

Apple

NY - Hudson River Region
Alcohol 7%
Our first 100% estate made cider, back-sweetened with our Ice Cider! A special blend of traditional bittersweet and bittersharp apples grown here on our Orchard, on Albany Post Road. These apples were hand-picked with the help of our community members and is a celebration of people and place. Aroma - Raw Honey, Fresh Apple Flavor - Semi-sweet, light tannin Suggested Pairings - Barbecue wings or braised pork carnitas
$25.00 / 750 mL Bottle
Cidewineder

Apple

NY - Hudson River Region
Alcohol 7.1%
In collaboration with our friends at City Winery, we found the perfect way to show how apples and grapes can complement one another. With this limited release, we utilized fresh juice from Northern Spy, Newtown Pippin, and Mcintosh apples. We fermented them on pressed grape skins to create a flavor ready to strike your taste buds. Flavor - hint of honey with grape skin and floral notes Aroma - Wet stone and apricot Suggested Pairing - Beet and carrot salad
$15.00 / 375 mL Bottle
Cidewineder 2

Apple

NY - Hudson River Region
Alcohol 7.1%
The perfect way to show how apples and grapes can complement each other in fermentation! This small batch release utilizes fresh fruit from our Orchard fermented on pressed grape skins. Flavors from both fruits strike your palate creating a one of a kind experience!
$15.00 / 375 mL Bottle
Newtown Pippin Traditional Method

Apple

NY - Hudson River Region
Alcohol 7.8%
Made with the champagne method, this cider goes through secondary fermentation in bottle and then ages on its lees before being disgorged - using only the Newtown Pippin apple! Utilizing the champagne method, this cider is extremely effervescent, similar to champagne. Flavor - High acid, dry apple Aroma - Apple skins, slate stone Suggested Pairing - Bleu cheese
$25.00 / 750 mL Bottle
Harvest Frost

Apple

NY - Hudson River Region
Alcohol 13.6%
Harvest Frost features a blend of heirloom apples that were grown, frozen, pressed, and fermented right from our own Orchard. After spending a full year in oak barrels, this apple wine emerges lightly carbonated to highlight its fresh notes and balance the round body. This combination makes Harvest Frost perfect for any post meal drink. Flavor - Cooked, boozy apples and tropical fruit Aroma - Fresh apple and melon Suggested Pairing - We recommend popping open this cider after dinner on its own or with friends!
$25.00 / 375 mL Bottle
Pomme Reserve

Apple

NY - Hudson River Region
Alcohol 8.7%
Made only for our Cider Club, this is a first for us too! This traditional method cider, made from Baldwin apples, goes through a secondary fermentation in-bottle and disgorged when ready. It's then dosed with Ice Cider. This method makes a cider similar to sweet champagne. Flavor - Underripe pear and apple, mineral Aroma - Candy apple and green leaves Suggested Pairing - Caramelized apple and butternut squash soup
$25.00 / 750 mL Bottle
Beginnings Without End

Apple

NY - Hudson River Region
Alcohol 7%
Beginnings Without End is modeled off one of our most award winning ciders from our Cider House, acknowledging all of those that came before and all those that will come after. Although the cider and people have changed over time, the motion of cider making continues. A snapshot of our past a flame for our future, Beginnings Without End uses traditional English Bittersweet apples to create a deeply complex cider with notes of cooked fruit and layers of tannin. Flavor - Tannic and earthy, velvety mouthfeel Aroma - Overripe apple and fall leaves Suggested Pairing - Savory meat dishes like a pot roast or garlic marinated steaks
$22.00 / 750 mL Bottle