This wine has a deep ruby hue. Rich black cherry notes interwoven with hints of vanilla, cigar tobacco, cola, and cedar imbue the nose with fruit and spice. The palate is languid with bright strawberry, cedar, and allspice.
All fruit is estate grown and LIVE certified
Pinot noir clones 115, 777, Pommard 4, and "Eva" heritage harvested by clonal blocks from September 5-13, 2015
Aged 18 months in barrel; 30% new French oak
Bottled May 25, 2017
345 cases produced