This Sauvignon Blanc leads off with subtle floral aromatics, hints of lemon & under ripe pear. The palate displays honeycrisp apple, refined slate minerality and a softer lingering finish of lemon meringue pie.

100% Stainless Steel Tank Fermented

Double D Vineyard

Showcasing some lovely lemon pound cake, honeysuckle and stone fruit aromas. This wine continues to maintain that great off dry, yet bright and refreshing appeal for an easy drinking and approachable wine. It is sure to please both the novice and connoisseur!

Our Chenin Blanc is sourced from Treveri Vineyards and was 100% stainless steel tank fermented.

Our Riesling opens with a crisp nose of apple blossom and lemon. On the palate crisp lime is pronounced then followed by a softer apricot finish. The classic balance of sweetness and heightened acidity in this wine makes it great to age showcasing an intriguing development of character over time.

100% Stainless steel tank fermented.

Underwood Mountain Vineyard

ABV 11.8%, R.S. 3.08%, pH 2.89, TA 9.4 g/L, 118 Cases

Lighter bodied wine with a big mouthfeel. Deep plum notes on the nose, while the palate gives you plum with a hint of tart cherry & cranberry on the finish. The tannins and acidity are both strong, giving this wine great complexity. Pairs flawlessly with any marinara dish.

di Donato is 100% Sangiovese from Stillwater Creek Vineyard. It was barrel aged for 16 months in 100% Neutral French Oak.

An approachable blend with an elegant nose of currant, cherry and just a trace of inviting smokiness. The palate bursts with bright cherry, cranberry, polished hints of clove and peppercorn. A wide-ranging blend that is full, yet soft and able to accompany an array of pairings or enjoy as an everyday go to bottle!

Provocant is a distinctive blend of 58% Cabernet Sauvignon, 24% Merlot, 10% Malbec, 5% Cabernet Franc, and 3% Petit Verdot.

Our Merlot blend is soft, luscious and fruit forward. Hints of cocoa and espresso make this our best option for dark chocolate pairing.

58% Merlot, 19% Cabernet Franc, 13% Cabernet Sauvignon, 7% Malbec, 3% Petit Verdot

Aged for 27 Months in 37% New French Oak, 13% New American Oak and 50% Neutral French Oak

Stillwater Creek, Two Blondes, Redpath, MonteScarlatto, Cave B and Les Collines Vineyards

Le Frère is our defining steak wine. Full bodied with just the right amount of oak to complement the fruit and has our greatest tannin expression.

49% Cabernet Sauvignon, 34% Merlot, 8% Cabernet Franc, 6% Malbec, 3% Petit Verdot

Aged 27 Months in 22% New French Oak, 22% New American Oak and 56% Neutral French Oak

Les Collines, Stillwater Creek,Two Blondes, Candy Mountain, Redpath and Cave B Vineyards

Our 2017 Reserve Cabernet Sauvignon represents the best of the 2017 vintage!

Immediately present is a rich nose of vanilla and peppercorn with a light smokiness. Bold baked black plum and cherry flavors are balanced with peppercorn and clove. The smooth, refined tannins make this wine a gem on its own or can enhance heavy dishes like thick cut prime rib and porterhouse steaks.

Redpath & MonteScarlatto Vineyards