Pear, white flowers and cardamom.

Piquette is produced by soaking spent grapes in water, and adding a bit of sugar just before bottling. This wine is bottle-conditioned, non-disgorged and has no added sulfites.

100% St. Pepin grown at Harrison Hollow Vineyard in Viroqua, Wisconsin. A 13-day whole cluster fermentation gives this skin-contact “orange” wine lots of structure and finesse. Spicy, herbal and full of juicy pome fruit flavors.

100% LaCrosse from Harrison Hollow Vineyard in Viroqua. Barrel fermented and aged on lees for 18 months. 30 parts sulfur added at bottling.

Bright and minerally with notes of lemon zest, wild herbs and almond.

Lively and crisp with citrus peel, bergamot, magnolia and mineral flavors.

100% Frontenac noir from TYCOGA Vineyards in DeWitt, Iowa. Destemmed, fermented warm and aged on lees in neutral barrels for 20 months.

Bright red fruit with subtle earthiness and juicy acidity. Delicate and complex.

100% Marechal Foch. Whole-cluster fermentation, aged in stainless steel for 18 months, under pellicle.

Dark and brooding with notes of cranberry, apple skin and tobacco.

100% Marquette from Tycoga Vineyards in DeWitt, Iowa. Field-destemmed and fermented in small batches. Aged in neutral oak for 20 months.

Rich, bright and layered, with notes of crunchy cranberry and warm tree bark.

Pear, white flowers and cardamom.

Piquette is produced by soaking spent grapes in water, and adding a bit of sugar just before bottling. This wine is bottle-conditioned, non-disgorged and has no added sulfites.

My mom makes masks!
All proceeds from the sale of masks goes directly to Second Harvest Food Bank of Southern Wisconsin.

IMPORTANT! PLEASE INCLUDE AN EMAIL AND PHONE NUMBER SO WE CAN SHOW YOU FABRIC PATTERNS

My mom makes masks!
All proceeds from the sale of masks goes directly to Second Harvest Food Bank of Southern Wisconsin.

IMPORTANT! PLEASE INCLUDE AN EMAIL AND PHONE NUMBER SO WE CAN SHOW YOU FABRIC PATTERNS

My mom makes masks!
All proceeds from the sale of masks goes directly to Second Harvest Food Bank of Southern Wisconsin.

IMPORTANT! PLEASE INCLUDE AN EMAIL AND PHONE NUMBER SO WE CAN SHOW YOU FABRIC PATTERNS

My mom makes masks!
All proceeds from the sale of masks goes directly to Second Harvest Food Bank of Southern Wisconsin.

IMPORTANT! PLEASE INCLUDE AN EMAIL AND PHONE NUMBER SO WE CAN SHOW YOU PATTERNS