Welcome to the Puchta Wine Club — Your Passport to Exceptional Missouri Wine.
As a member, you’re part of a community that celebrates craftsmanship, tradition, and unforgettable wine experiences. Along with your quarterly curated release, you unlock a collection of exclusive benefits designed to elevate every visit and every sip.
Quarterly Orders
• Released in February, May, August, and November
• Three expertly selected bottles chosen by the Puchta Winemaking Team
• A rotating mix of red and white, dry to sweet
• Option to add additional wines to each release
• Available for pickup or convenient shipping
• Prefer a specific style? Choose “Dry Decisions” or “Sweet Selections” for a perfectly tailored experience
Member Exclusives
• Free membership — just a commitment to four quarterly releases
• Complimentary tasting flight of six wines or a glass of wine for you and a guest each visit
• A personal letter from the Puchta Family, and recipe cards in every release
• 10% off merchandise in our sales room and online
• 10% off wine (1–5 bottles)
• 15% off wine (6–11 bottles)
• 20% off case purchases
• 20% off shipping fees
• First access to our sought‑after Bistro Dinner Series
• Birthday discount coupons — new for 2026
*Benefits may be updated at management’s discretion.
Membership Terms
• A minimum of four releases completes your membership commitment
• Cancel anytime afterward by emailing the Wine Club Manager
• Canceling before your second release incurs a $50 fee to offset member‑only discounts
• Orders are automatically processed each quarter. You’ll receive a confirmation notice two weeks before each release
• Update address, email, or payment information at least one week prior to release. Late changes may require approval
Thank You for Being Part of the Puchta Wine Club Family. We’re honored to share our wines, our heritage, and our table with you. Your membership helps keep Missouri’s oldest family‑owned winery thriving — and we can’t wait for you to enjoy every bottle.
Tammy Riddell, Wine Club Manager
Contact me directly with questions or concerns.
573-486-5596