The latest vintage of this most versatile, and food-friendly 100% Tempranillo from the Pierce Ranch Vineyard, which specializes in growing Iberian (Spanish and Portuguese) varieties. Aged for 29 months in neutral French Oak, this beautiful wine combines a savory side of dried herbs with a slightly sweet hint of dried cranberry and cherries, vanilla, nice tannins, and a cocoa powder finish. Enjoy some now and lay down a bottle or two for a special occasion 3-5 years down the road.