2018 Blanc de Noir

2018 Blanc de Noir

White
$60.00 / 750 mL Bottle

  • Alcohol 12.8%
Best In Show - Sparkling Double Gold
Our Blanc de Noir is a refreshing sparkling wine made in the traditional, Méthode Champenoise style. All fruit is Estate grown Pinot Noir from our cool, coastal climate vineyard, Ten Peaks Vineyard. Citrus and white peaches on the nose. Soft tannins and leather gently linger on the mid-palette which is a signature flavor of our vineyard’s terroir. A soft, creamy finish brings a touch of vanilla that rounds out the flavors beautifully. Food Pairings: Everything goes with Sparkling! From soft cheeses to creamy pasta sauces with a savory herb like sage or basil. Fish tacos, fish en papillote, pecan encrusted halibut, sour cream and dill salmon. For dessert, vanilla creme brulee is exquisite.

Notes

Made in the traditional, Méthode Champenoise style. This beautiful extra brut sparkling wine was left on its yeast for 33 months before being hand-disgorged. Estate grown Pinot Noir grapes from our cool, coastal climate vineyard, Ten Peaks Vineyard.

Maker Name

Michael Lundeen

Vineyard/Orchard Name

Ten Peaks Vineyard