Dry Apple

Dry Apple

Apple
NH - New Hampshire
$18.00 / 750 mL Bottle

  • Alcohol %
  • pH 3.45
  • Titratable Acid < 1.0%
If you like Pinot Grigio, you’ll love this wine made only from NH-grown apples! Small batches of our favorite apple varieties are fermented immediately after pressing at a low temperature. This preserves the fruity freshness, yet lends a crisp calvados nose to our flagship wine. Drink this dry wine as you would any white wine, even as an aperitif. Best served chilled. May be cellared up to 2 years.

Notes

First Produced: 2005 Composition: 100% Apple (Blend of Hybrid & Heirloom Varieties) Residual Sugar: < 1.0%

Maker Name

Amy LaBelle


Brand for LaBelle Winery
LaBelle Winery is a 20,000 sq-foot state-of-the-art facility in Amherst, New Hampshire. Our objective is to make award-winning wine that is enjoyable - that brings together family and friends around a table to revive the spirit of community and friendship.

Our wines reflect the vineyard and orchard spirit and are made with grapes and other fruits all grown regionally. The fruits are picked at their peak and then pressed and fermented soon after, resulting in an exceptionally fresh, balanced wine. While fermenting at very low temperatures to retain the fruity qualities, we pay close attention to our acid and residual sugar balance; resulting in fresh, crisp, fruity wine that is easy to enjoy with friends and family. LaBelle wines are bottled with as little filtering as possible to preserve the wine’s natural quality. We would love to share our passion for winemaking with you!
LaBelle Winery
345 Route 101
Amherst, NH 03031-1736
http://www.labellewinerynh.com

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