This sweet, smooth after-dinner wine features warm, rich flavors of fig, vanilla and chocolate. Port is traditionally served with Stilton and walnuts as a delicious last course. Try pairing it with a good cigar.
Notes
Licorice - Candied Plum - Fig - Butterscotch
With over twenty estate grown varietals and over two dozen wines, we have a bottle for everyone from the connoisseur to the casual wine drinker.