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Our Porch Plum is made from a blend of apples including hewe’s crab, jonagold, browns, somerset redstreak and ellis bitter. This early season blend of apples imparts sharp, balanced acidity and the red plums provide a refreshing sweet flavor. It is fermented medium sweet and lightly carbonated.
We are a small batch, craft cidery located in eastern Iowa. We started our orchard and cidery because we believe in making the best possible crisp and refreshing natural beverage. We also believe that only great apples can make a great cider. Our orchard has 36 varieties of American, English and French heirloom cider apples, as well as some new, modern cultivars. All of our ciders are made fresh and cold filtered, never frozen, concentrated, pasteurized, or made with anything artificial.
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